Silver Seafood is committed to procure process, store and distribute quality seafood consistently meeting the national / international regulations.

To achieve this, the management has adopted HACCP based quality System, necessary infrastructure, qualified and competent human resource and financial support are provided by the management. A conducive working environment are provided by Management to promote teamwork and successful implementation of the policy.

The basic principle of the company is to provide the best quality foodstuff at the most affordable price and in the shortest possible time.